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Grape IPM in the Northeastby T. Weigle and J. Kovach, New York State Integrated Pest Management ProgramPublication Number 211 1995TABLE OF CONTENTS DEVELOPING A VINEYARD IPM STRATEGY VINEYARD PEST MANAGEMENT CALENDAR APPENDIX 1. DISEASE MANAGEMENT
APPENDIX 4. ENVIRONMENTAL IMPACT ACKNOWLEDGMENTSThe authors wish to give special thanks to the grape faculty and staff of the New York State Agricultural Experiment Station, Geneva and Fredonia; the faculty and staff of The Pennsylvania State University; and the growers who cooperated in the New York and Pennsylvania Grape IPM Program.CREDITSEditing by Margaret Haining Cowles, New York State IPM ProgramThe New York State IPM Program is jointly sponsored by Cornell University and the New York State Department of Agriculture and Markets. Cornell Cooperative Extension provides equal program and employment opportunities.This material is based upon work supported by the Extension Service, United States Department of Agriculture, under special project number 94-EPMP-1-0052.Printed copies of this manual may be purchased by requesting IPM Publication Number 211 from The Resource Center, Cornell University, PO Box 3884, Ithaca, NY 14852-3884, 607-255-7660. | |
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